If you’re looking for a fresh, vibrant and slightly tangy salad dressing, this is the ticket.
This is a great summer salad dressing, it's super fresh and a little tangy.
You can also use a blend of mixed berries instead of raspberries.
Add all ingredients to a food processor or blend and blend for 60 seconds. Start with one cup of berries.
Add 1-2 tablespoons of water if you prefer the dressing less thick.
Store in the refrigerator for up to 7 days.
I only add the water if I need to thin the dressing out.